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2013 Summer Q-School Cooking Class

q-school bbq cooking classes

Fast 'n Hot and Low 'n Slow



For those of you looking for a class on how to cook the best barbecue on your smoker cooker for profit, pleasure or promotion we have just the class for you! Lean how to cook both Low 'n Slow and Fast 'n Hot on your smoker cooker in this one day cooking class at our Lang Farmhouse Kitchen in Nahunta, Georgia!

The class is suited for back yard BBQ enthusiasts, seasoned barbecue competitors, and those considering opening a BBQ business (catering, mobile restaurants and other types of barbecue joints). Learn the latest tips and cooking know-how from the people who know barbecue.

A great day of instruction and hands on Lang BBQ Smoker cooking!

Learn from the Best!

Brad Kay - Grand Champion BBQ Cook

Corree Schurman - Barbecue Champion and BBQ Pitmasters Series Finalist

Gene Culbertson - Championship BBQ Cook and Whole Hog Competitor

Class Date:

June 22, 2013, Saturday

Class Times: 8:00am - 4:00pm (for both classes)

Where: In the Lang BBQ Smokers® Kitchen: 132 Lang Farm Rd. Nahunta, GA.

Directions and Accommodations

Cost: $300.00

Availability: Classes are limited in size- book early to insure acceptance.

Contact:

Kitchen (for class days): 1-912-462-8907
Office: 1-800-462-4629


Post Class Report

Photos


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Testimonials from our Spring 2013 Q-School