Matt’s Chunky Salsa
Blinky’s Offset BBQ, owner, Matthew shared his Chunky Salsa recipe with us. Continue Reading →
Category Archives: Side Dishes
BarkMasters Baked Beans
Barkmasters BBQ, owned by chef David Horton gave us some of his insights on the business and his baked bean recipe. Continue Reading →
Redneck Mac and Cheese.
Josh Waters, owner of Side of Southern shared his Redneck Mac and Cheese recipe in his recent interview. Jalapeño Mac and cheese topped with pulled pork, queso, Colby Jack cheese, Continue Reading →
Shade Tree Barbeque’s Cilantro-Pineapple Coleslaw Recipe
1-head of green cabbage, 1 medium red onion diced, 5 jalapenos diced and no seeds. 3 cups fresh diced pineapple with 3 tablespoons juice, juice of 2 limes 6 tablespoons Continue Reading →
Shade Tree Barbeque’s Cilantro-Pineapple Coleslaw
Shade Tree Barbeque, owned by Danny Cruikshank is located in Jasper, Georgia. Nicknamed “The First Mountain City,” Jasper sits some 50 miles north of Atlanta. It’s also known as the Continue Reading →
Bacon Wrapped Maple Glazed Carrots
A great Autumn dish that will get anyone to eat their veggies A beautiful recipe created by Hey Grill Hey that is perfect not only as a side dish for Continue Reading →
Acorn Squash with Asiago and Sage
Nothing says Autumn like Acorn Squash But why settle for the same old thing when you can step it up a notch? Combining barbecue with seasonal flavors can only be Continue Reading →
Dutch’s Wicked Baked Beans
Dutch’s Wicked Baked Beans Print Prep time 15 mins Cook time 3 hours Total time 3 hours 15 mins Baked beans that will even make Chili Heads happy! Continue Reading →
So Easy Spuds
What to do was a sack of potatoes? This BBQ potato recipe is so easy. Toss these foiled potatoes on your grill, smoker cooker, campfire, oven or even fire pit Continue Reading →
Grilled Cabbage
Cabbage isn’t always for cole slaw. This Fall vegetable is easy to prepare and delicious when you make it Low & Slow on your smoker cooker or grill. These cabbage Continue Reading →